Royal Oscietra Caviar by Calvisius

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Available Size: • 1 oz (28.5 g) • 1.75 oz (50 g)
                         • 4.5 oz (125 g) • 8.75 oz (250 g)

Type: Royal Russian Oscietra (aka Osetra) Sturgeon           caviar (Acipenser Gueldenstaedtii)

Flavor: Exceptional, complex, long finish

Color: brown to dark brown, golden amber hues

Grain Size: Large 2.8 to 3.2 mm

Shelf Life: Three Months

Manufacturer: Calvisius - Agro Ittica Lombarda

Origin: Italy

Calvisius Company Video

Calvisius Company Video

Bulk discounted quantities available
for hotels, restaurants, and private events.
Please call 646 244 37 46.

The showpiece of Calvisius farm-raised caviar range is Royal Oscietra, a delectable and complex caviar that rivals even the coveted Caspian wild “Royal” Oscietra. In fact, it has large grain pearls with velvet, smooth and compact texture, a captivating brown color with amber shades, a long lasting nutty and buttery flavor, and a sea evoking aroma. Moreover, these quality Russian sturgeon roes have been preserved using the traditional Russian Malossol recipe, low under 4% salt content. We daresay it’s the very best aquaculture caviar that money can buy.

Calvisius is a registered trademark of "Agro Ittica Lombarda," a Northern Italian company that owns the largest Sturgeon Farm in Europe, which produces and markets worldwide an impressive 25 tons of caviar per year. Unquestionably, the reason for Calvisius worldwide success is due to its commitment to constant and uncompromising quality stemming from the purity of the sturgeon broodstock growing in pristine spring waters feeding on first-grade fodder; secondly, Calvisius, thanks to close to 30 years worth of experience, has perfected the craftsmanship of the "Russian Malossol method" (low salt content for preservation instead of pasteurization); thirdly, equally important, Calvisius employs state-of-the-art technology for all phases of the caviar production cycle. Differently put, because it owns the entire production chain, Calvisius is able to delivery first grade caviar; moreover, in many parts of the world Calvisius is even able to administer distribution to the end consumer in order to guarantee the freshness of the product.

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